Thursday, December 28, 2006

Oreo Balls (Recipe)

Ingredients:
1 package Oreo cookies, crushed
8 ounces cream cheese, softened
1 package white almond bark
1 package chocolate almond bark

Directions:

Using a blender or hand held mixer, mix Oreos and cream cheese together. Roll into walnut size balls. Chill for an hour. Melt approximately 3/4 package of white almond bark. Stick a toothpick in an Oreo ball and dip it in the melted white almond bark. Allow to harden on wax paper. Takes about 15 min. While waiting, melt about 1/4 package of chocolate almond bark. When Oreo balls are no longer sticky to the touch, decorate with drizzles of chocolate and white almond bark.

This recipe for Oreo Balls serves/makes 25

***NOTE*** I did not make mine in walnut sized balls, but about 1/2 that. So, I made a little more than 50. Also, I also chose to dip 1/2 of them in White chocolate and then drizzled in milk chocolate and then reverse on the other 1/2 (dipped in milk chocolate and drizzled in white chocolate). These were the hit of the party! WOO HOO! This is like an Oreo Truffle. YUM! Enjoy!

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