Ingredients:
1 package Oreo cookies, crushed
8 ounces cream cheese, softened
1 package white almond bark
1 package chocolate almond bark
Directions:
Using a blender or hand held mixer, mix Oreos and cream cheese together. Roll into walnut size balls. Chill for an hour. Melt approximately 3/4 package of white almond bark. Stick a toothpick in an Oreo ball and dip it in the melted white almond bark. Allow to harden on wax paper. Takes about 15 min. While waiting, melt about 1/4 package of chocolate almond bark. When Oreo balls are no longer sticky to the touch, decorate with drizzles of chocolate and white almond bark.
This recipe for Oreo Balls serves/makes 25
***NOTE*** I did not make mine in walnut sized balls, but about 1/2 that. So, I made a little more than 50. Also, I also chose to dip 1/2 of them in White chocolate and then drizzled in milk chocolate and then reverse on the other 1/2 (dipped in milk chocolate and drizzled in white chocolate). These were the hit of the party! WOO HOO! This is like an Oreo Truffle. YUM! Enjoy!
Thursday, December 28, 2006
Taking the Blogging plunge!
I am excited to start this blog, here at the last of 2006. I know the next year promises to bring changes in my life, so I thought that I would share them here. I also intens to share some yummy recipes, cooking tips, craft ideas, and lots more. Stay tuned, we are just getting started! :-) ~Paula
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